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2023Research, Innovation, Technology - Set

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Technical details
  • 07.10.2023
  • Enzo Finger
  • Joh. Enschedé Security Print
  • Offset
  • x2 Domestic 20g
About Research, Innovation, Technology

Norwegian spruce will provide sustainable feed
The Foods of Norway research centre is researching sustainable animal feed from Norwegian spruce forests. Researchers affiliated with the Norwegian University of Life Sciences and Environment at Ås are working to increase food production while reducing the carbon footprint. The solution is yeast extracted from spruce trees that can outperform imported soy.

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