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Gastronomy - Spain in 19 Dishes, Ceuta, Tuna Stew with Potatoes
| Miniature Sheet |
| Miniature Sheet CTO |
| First Day Cover |
About Gastronomy - Spain in 19 Dishes, Ceuta, Tuna Stew with Potatoes
In the series “Spain in 19 dishes,” each autonomous community (and the two autonomous cities) is represented with a very typical recipe.
In the case of Ceuta, the chosen dish is tuna stew with potatoes.
It is a very simple but flavorful seafaring stew that reflects Ceuta’s cultural mix and its fishing tradition.
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